Weddings &
Wedding Cakes


Elegant Dinners

Cocktail Parties

Hors D'Oeuvres
& Desserts


Brunch & Light
Luncheon/Dinner


Tea & Sandwich

BBQs

 

TEA  MENUS


TEA  MENU  I

Assorted Tea Sandwiches - English Cucumber, Chutney Chicken Salad, Sieved Egg Salad

Cranberry Lemon Tea Scones With Clotted Cream With Susan's Apricot Jam

Fresh Strawberries

Luscious Lemon Bars

Elegant French Cookies

English Tea And Cranberry Sparkler

TEA  MENU  II
Assorted Tea Sandwiches:

Watercress And English Cucumber With Boursin

Chutney Chicken Salad

Dill & Sieved Egg Hearts

Chocolate Dipped Strawberries

Layered Chevré Torte with Homemade Pesto, Sun Dried Tomatoes, and Crusty Baguette

Iced Tea, White Wine, Lemonade

 

Tea Sandwiches, Sandwiches, Sweets and Savories

Tea Sandwiches
English Cream Cheese Watercress Sandwich

Sieved Egg And Dill

English Cucumber Sandwich

Chutney Chicken Salad

Sandwiches
Smoked Salmon On Pumpernickel Triangles With Traditional Garnish

Chateaubriand On French Baguette With Boursin And Green Peppercorn Bernaise Sauce

Breast Of Turkey Rolled In Flatbreads With Susan's Homemade Cranberry Chutney

Open Faced Sandwich With Tomatoes, Egg Salad, And Watercress

Smoked Salmon Rosettes On English Cucumber With Boursin And Dill

Egg Salad And Dill

Roast Beef With Boursin & Alfalfa Sprouts On Rolled Flat Bread

Chicken And Dill Salad On Mini Croissant

Breast Of Turkey With Susan's Homemade Cranberry Chutney

Deviled Eggs And Fresh Herbs

Black Forest Ham & Cheese With Homemade Cranberry Or Apricot Chutney
On Dense Dark Bread

Sweets And Savories
Orange Tea Scones With Strawberry Butter, Miniature Cream Puffs

Truffle Brownie Squares, Raspberry Bars

Lemon Curd Pastry Rounds With Fresh Raspberries

Seasonal Fresh Cut Fruit Platter

Finger Food Desserts - Chocolate Walnut Squares, Pecan Squares,
Mini Brownies, Blondies, And Elegant French Cookies